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Cast iron skillets can be used for any type of cooking that you can imagine. A campfire can’t destroy them. They are very durable. Did I mention affordable? Because they are very affordable. Heat is evenly distributed so your food will cook well. And have you seen the movie, Tangled?!

Yes, a cast iron skillet is a must have for everyone’s kitchen. You can buy one and literally pass them down through generations. If they do get dull in color or rusty, just re-season them. Afterwards, they will look brand new.

Utopia Kitchen Pre-Seasoned Cast Iron Skillet Set 

• CAST IRON PAN SET – The bundle of three includes 10, 8, and 6 inches pre-seasoned frying pans; ideal sizes for domestic and outdoor use. Our cast iron pan set comes with unique handles for easy maneuvering and pouring.
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How to Clean a Cast Iron Skillet? It’s simple. Never soak a cast iron skillet because it will rust. We are only cleaning it. If you soak it, you will have to put in more energy to repairing it. First, get a steel wool pad. While rinsing the pan, scrub all of the debris away with your pad and rinse. If you choose, add a dot of dishwashing detergent. Rinse thoroughly. Now, dry thoroughly.

Next, add a little bit of oil of choice to the pan. Use a cloth to rub oil all around skillet. As well as the outside and the handle.

Now place the cast iron skillet the oven for 30 minutes on 450 degrees. This will place a protective coating and shine on your cast iron skillet.