How to Make Tomato Basil Soup is a great recipe for a cold day. You can eat it with grilled cheese, crackers, bread, shredded cheese sprinkled on top, or etc. This basic soup will fill you up with a comfortable feeling of warmness.

Serves 4

Ingredients

1 tsp olive oil

1 Yellow onion chopped

1 shallot

3 mwdium tomatos or 1 can (28 oz) whole tomatoes

1 1/2 cups chicken stock

2 tbsp of instant bullion

1 cup heavy cream

1/8 tsp salt

1/2 tsp white pepper

1 tsp fresh thyme

1/2 cup fresh basil

Instructions

In a large pot, heat the oil and add the onions and shallot.

Stir until softened.

Add remaining ingredients EXCEPT basil.

Now, stir and simmer 10 minutes.

Now, add basil and stir.

Add to blender to smooth.

Return to pot and heat for a few minutes while stirring.

Remove from heat.

Now serve.